What is 1803 you ask?? I am always about finding fun places around the city… 1803 is a great New Orleans inspired restaurant in Tribeca. The name 1803 came from the year of the Louisiana Purchase. You feel like you are in the French Quarter of New Orleans . You will find live music Tuesday - Saturday and midday on Sundays playing from the balcony! They have a GREAT HAPPY Hour Monday - Friday 4pm-7pm.

When you are hungry you can find Spanish, French and Cajan styled foods. YUM!! OH and...

I did a FaceBook Live this morning and decided to use the cream green eyeshadow with my green eyes to see how it came out! I’d say not so bad!

Also, the Freedom Tower had a crazy little cloud around it today! Check it out in the video!

Here is the list of products I used:

• VFX Primer

• VFX Foundation #2

• Concealer (Light Ivory)

• 3-1 Palette

• Lip Liner #222

• Liquid Lipstick # 3

• Brow Mascara (blonde)

• Extreme Curl Mascara

• On the eyes I used:

  • Tender Blush #3, Mono Eyeshadow...

Here is today’s look! I hope you enjoy it! Products used below!

Today’s look from my Facebook LIVE. Thank you for watching!!

Farmasi products used:

Age Reversist skincare system

Age Reversist exceptional cream

VFX PRO camera ready primer

Full coverage liquid concealer #4

Luminous serum foundation #5

Contour stick

Terra Cotta Highlight powder #15

Tender blush on cheeks #15

Eyebrow liner in medium

Tender blush #3 on eyelid and crease

Mono eyeshadow #4 in crease, corner and under eye...

Ingredients:

2 pounds very fresh tuna steak

1/4 cups olive oil

3 Medium Granny Smith Apples 

1/4 cups minced scallions, white and green parts

1/4 cup freshly squeezed lime juice

1 teaspoon wasabi powder

2 1/2 tablespoons soy sauce

2 tablespoons hot red pepper sauce ( I use sriracha)  

kosher salt &  pepper to taste 

3 Ripe Avocados 

Sesame seeds 

Sprouts

Serve with:

Pickled Ginger

Wasabi

Seweed salad

Wonton Strips

Making a change can be hard, however what comes on the other side is so worth it!

My career started over 25 years ago, yes yes I am that old. I graduated high school and took a few night classes in accounting while working full time, yes in accounting. This was the way my career was supposed to go. I would get my degree then open a CPA firm in Boston. Well life had other plans for me.

While accounting is a great career for many it wasn’t for me. I loved being out meeting people,...

4th of July is always full of cookouts, parties, beaches, time with family and friends. John and I decided to do something a little different this year.

First things first I woke up and made us delicious healthy vegan muffins and coffee :)

Then we took a walk down towards the water and we walked by the Freedom Tower and the 9/11 Memorial. Every single name had a flag in them. It really left an impression on our country, what we have been through and a reminder never to take our Freedom for...

Well today is 4th of July and I decided to make some delicious muffins to start the day. I hope you enjoy them as much as John and I do.

Ingredients:

2 cups spelt flour

1/2 cup sugar in the raw

2 tsp baking powder

1/2 tsp salt

1/2 tsp baking soda

2 cups fresh blueberries

1 cup orange juice

3 1/2 tbsp applesauce

2 tsp vanilla extract

Preheat oven at 350. Place baking cups into muffin tins.

In large bowl combine all dry ingredients, fold blueberries into dry mixture (make sure to do this or...